The Burger Barn
The Burger Barn, at 28 N Bear Lake Blvd, is a renovated, barn-themed burger stand known for fresh, never-frozen patties, hand-cut fries, and a deep milkshake menu. It's a seasonal operation, open through the summer season and closed in the off-season.
The food and what to order
Signature burgers include the Bacon Cheese Burger, Pastrami Cheese Burger, and several double options, alongside garlic cheese curds, onion rings, and tater tots. The shake menu goes beyond the standard raspberry to include marshmallow, cookie dough, Oreo, and piña colada combinations, along with a Dole Whip and raspberry ice cream combo regulars call out specifically. The patio and outdoor seating give it a relaxed, walk-up feel.
Hours and price range
Hours shift seasonally and by day, generally opening around midday and running into the evening, with later closing on weekends. Since it's a seasonal operation, confirm it's open before making a special trip outside peak summer. Pricing is casual counter-service ($), typical for a burger-and-shake stand.
Location and parking
28 N Bear Lake Blvd, Garden City, UT 84028, on the main strip with outdoor seating and a spacious patio.
Local take
This is a solid pick for a classic burger-and-shake stop without the boat theming of some other spots in town, straightforward, fresh, and well reviewed for the fries specifically. Since it's seasonal, it's best treated as a summer-trip stop rather than a year-round option.
FAQs
- Is The Burger Barn open year-round? No, it operates seasonally, generally through the summer months, and closes for the off-season.
- What is The Burger Barn known for? Fresh, never-frozen beef patties, hand-cut fries, and an extensive milkshake menu with flavors like raspberry marshmallow and piña colada.
- Does The Burger Barn have outdoor seating? Yes, there's a spacious patio for outdoor dining.
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